Chinese Food
All Recipes
Yangcheng braised liver
Yangcheng braised liver is a famous local food in Yangcheng County, Jincheng City, Shanxi Province. With fresh pork liver and seasoning, wrapped in oil, fried, steamed, fried and other processes to make it soft and crispy. It's crispy outside an... ...
Shredded pork with Beijing sauce
Beijing sauce shredded pork with all colors and flavors. It's very high in appearance value. It's not hard to do it. It's especially suitable for a delicious food for entertaining friends.
Stewed pig's feet in pressure cooker
Love meat
Pancake fruit
Make yourself healthier. Sharing with your spouse and family is the most important thing.
Pancake fruit
It's better to make your own food and rest assured. The taste should be controlled by yourself.
Red fire crab casserole cook's tale
Hi. I make new year's dishes every year. And I'll hand write a blessing letter to your fawn ~ the new year is coming soon. I've been busy for a year. The happiest thing is to have a reunion with my family during the new year. Have a few warm-hea... ...
Shredded pork with Beijing sauce
It's a must for new year's Eve dinner.
Shredded pork with Beijing sauce
I learned it after watching the video master's dish .
Spring cake
The spring roll you often eat. Every time you buy some food at the food market to go home and make your own dishes. The biggest difference between spring rolls and pancakes is that they are packed with cold dishes and eaten with some mustard. An... ...
Fried duck with scallion and sauce
【615】 two point two seven It's a story of a hurried fridge rummaging through its stock and wondering where to eat ducks The name of the dish really doesn't mean to be cute. Please listen to my explanation
Fried noodles with sauce
As a child's paper grown up in the north, it's really a great happiness to have a bowl of fried noodles with meat as a child. There's no secret formula. There's no special way. Just because mom did it, I think this flavor is my favorite flavor o... ...
Egg filled pancake
Breakfast with an egg pie. Kwai is delicious.
Maybe it's a little harder than soup
Every time I go to the dumpling restaurant, I have to order three dishes - pot and baorou, sauce skeleton and home cooling, which are really a little more steps than boiling bone soup. It's convenient to do at home, and I don't need to say anyth... ...
Low edition Beijing roast
I'm trying to lose weight. Even if I want to eat Beijing roast duck again, I can't help seeing the heat and fat.
Tianjin pancake fruit cult version [dirty stall series]
Pancake fruit is one of the second best in Jinmen (don't ask me if the other one is ear eye fried cake). If you eat pancakes in Tianjin, you must be able to stand them. That is the qualification.
Spring cake of solar eclipse
The crust is thin and transparent. The stuffing is very rich. Even if you eat the crust separately from the stuffing, it's delicious. Not to mention the taste of dressing and wrapping. The fillings are different from the shredded pork with Beiji... ...
Home style spring cake
On the second day of February every year in my hometown Dalian, my mother would make spring cakes and eat all kinds of stir fried vegetables, shredded pork and onion with sauce. These years I left my hometown and went to the south. I often wante... ...
As long as you have a pan, you can spread pancakes and fruits at home.
Crispy fried dough sticks, fresh carrot shreds, wrapped in fragrant and soft egg pancakes, as well as secret soul sauce, the perfect choice for a healthy breakfast. Focus on the official account of microcommunity. An original video recipe every day.
